Tribal Governance

In Aboriginal society every person (particular every initiated male) was considered to be equal. No one had authority over anyone else in the sense of ruling them, but this is not to say that there weren't leaders. There are always leaders in any society - people who have personal qualities that others admire. But there were no elected leaders in Aboriginal society. There were also people who performed particular roles. For example clever men also known as Koradjis and as Doctors by Europeans, had or acquired special skills and were considered to be authorities on certain matters.

There were leaders known as Elders. People whom others listened to, asked for advice and generally obeyed when they issued orders. The Elders were considered to be wise in knowledge of the Dreamtime the law and the lore's of the tribe. An Elder was usually a male but gray hair and old age were not the only criteria to be an Elders. In fact some elderly people were not considered to be Elders.

To understand the role of the Elders it is necessary to understand that the Aborigines lived in small family groups also known as clans, bands and sub-tribes. Within the immediate family groups, the eldest males and females were treated with respect and acknowledged as leaders in the sense that they made decisions about the family. For example they settled disputes and decided when the group would move camp to another area. When a number of blood-line families lived together it is likely that the Elder of the group was the person considered by the members to be the wisest of the older people.

In large groups which may have been comprised of several hundred people, a number of Elders met to make decisions on behalf of the group. This has become known as an Elder's Council, but it wasn't a council in the sense of being a form of government. Instead such councils met for the purpose of conducting initiation, marriage and burial ceremonies

In traditional Aboriginal society females were not considered to be Elders. However, older females often acted as midwives and as authorities on other matters relevant to their gender. The role of female Elders today, as spokespersons for groups, appears to be a phenomena of the 20th century.

Their Law

The Aborigines had a number of laws that governed their society. They ranged from family discipline (whereby children and others were expected to conform and behave to a code of conduct) to laws about trespassing, food taboos, marriage laws or regulations and breaches of acceptable behavior such as rape, murder and stealing.

The source of the laws were Dreamtime stories that told of the behavior of men, woman and children (sometimes in allegorical forms of animals, birds or reptiles - etc. in which the perpetrators actions were punished by being beaten, speared or by banishment.

Tribal Society

Aboriginal Australians were social beings who lived in a number of social groups sometimes called bands, clans, sub-tribes and tribes, but essentially in a family or kinship group who were 1) of the same blood-line and 2) were related to other people through totems.

The social groupings of ATSI people meant that their relationships were far more extensive than our own method of identifying people as mother, father, brother, sister and cousins (etc). Aboriginal relationships are difficult to understand but the relationships of an Aboriginal male child are detailed in following script (with western ones shown in brackets), to give some idea of them: The family was usually comprised of father's father (grandfather) and often his brother or brothers who was / were known also known as father's father (no western equivalent); his wife or wives (grandmother); a father (father) and perhaps his brothers (uncles) who was also considered to be an Aboriginal male child's father.

Each family group had a headman or Elder who was the leader of the unit. He decided when to move camp and settled disputes

Food such as oysters, mussels and pippies were enjoyed. Sometimes they cooked them on the ashes of a fire and the Sydney Aborigines are known to have taken a fire with them aboard their canoes when they went fishing. This meant they could cook and eat their catch as they continued catching fish. They also took some of their catch back to the camp to share with others, but eating food while catching it gave them the energy to collect sufficient quantity for others.

Animals, birds and reptiles were also caught and cooked on an open fire. However they 'scorched' rather than cooked these foods. In other words, they did not roast the joint of a kangaroo like Europeans do today. For example by placing a leg of lamb in an oven for an hour or two. The Aborigines simply singed the food to remove feathers, scales and fur and ate partly cooked meat.

Other sources of food included yams (sweet potatoes), berries and intestines such as liver (yuck). But they generally hunted and collected the wide variety of food that was available in the places in which they lived.

One food that was cooked by the Aborigines was a type of bread which was also popular among early European settlers who called it damper. This is made by grinding seeds into flour, mixing this with water into a doughy paste and cooking it in the ashes of a warm fire.

The Aborigines lived within a tribal territory where they obtained their daily food needs. Some tribes lived in desert country, while others lived in mountain, coastal or timbered areas. This meant that the members of different tribes ate different foods. It also meant that some of them were constantly on the move hunting and gathering. Others lived a semi-nomadic life in areas where there were amply food supplies.

The Eora / Dharawal people who lived on the coastal area between the Hawkesbury River and the Shoalhaven River were hunters and gatherers of fish, shellfish, plants and animals. They caught fish such as bream, groper, snapper and whiting; collected shellfish including oysters (rock and mud), cockles and conniwink.

Plant foods included: native cherries, the cabbage palm, water lilies, five-corners and pigface. Animals, birds and reptiles such as kangaroos, ducks and snakes were also hunted for consumption purposes.